Through Ukuva iAfrica (sense of Africa in ixi-Xhosa), World Fair Trade Organization member Turqle Trading takes us on a journey through many of South Africa's varied flavors and cuisines. Carefully assembled small batches are presented with beautifully adorned packaging that tells how each spice blend was inspired.
Ginger and chili love tomatoes--fresh, cooked, dried, semi-dried...in salads, stews, braises and on sandwiches--and black pepper ties all the flavors together. Mozambique Ginger Chili is a perfect accompaniment to game fish like dorado and barracuda, as well as to beef, pork and chicken. Simply melt some butter into a splash of peanut oil, grind a little Mozambique Ginger and Chili into the mix and baste the fish or meat as it grills.